Tagged with 'Jefferson_era_recipe'

Jefferson-era Recipe: Cabbage a-la-Creme

Over on Facebook, we've been running a series of monthly notes in which we post a recipe from The Virginia House-wife, the recipe book published in 1824 by Thomas Jefferson's kinswoman, Mary Randolph. Now that we have a shiny new blog, we'll start posting them here instead and link to them from Facebook. These are recipes that Jefferson certainly would have known. We hope you enjoy them!

Jefferson-era Recipe: Cauliflower

Time for the February installment of our monthly series in which we post a recipe from The Virginia House-wife, a recipe book published in 1824 by Mary Randolph, kinswoman to Thomas Jefferson. Leni Sorensen, our African American Research Historian and a culinary historian of national repute, has once again made this month's dish and here we include her notes and pictures. CAULIFLOWERFebruary 2011

Jefferson-era Recipe: Asparagus

Time for the March installment of our monthly series in which we post a recipe from The Virginia House-wife, a recipe book published in 1824 by Mary Randolph, kinswoman to Thomas Jefferson. Leni Sorensen, our African American Research Historian and a culinary historian of national repute, has once again made this month's dish and here we include her notes and pictures. ASPARAGUSMarch 2011 First, the recipe from Mary Randolph:

Jefferson-era Recipe: Peas

Time for the April installment of our monthly series in which we post a recipe from The Virginia House-wife, a recipe book published in 1824 by Mary Randolph, kinswoman to Thomas Jefferson. Leni Sorensen, our African American Research Historian and a culinary historian of national repute, has once again made this month's dish and here we include her notes and pictures. PEASApril 2011

Jefferson-era Recipe: French Beans

Time for the May installment of our monthly series in which we post a recipe from The Virginia House-wife, a recipe book published in 1824 by Mary Randolph, kinswoman to Thomas Jefferson. Leni Sorensen, our African American Research Historian and a culinary historian of national repute, has once again made this month's dish and here we include her notes and pictures. FRENCH BEANSMay 2011

Jefferson-era Recipe: Cherries

Time for the June installment of our monthly series in which we post a recipe from The Virginia House-wife, a recipe book published in 1824 by Mary Randolph, kinswoman to Thomas Jefferson. Leni Sorensen, our African American Research Historian and a culinary historian of national repute, has once again made this month's dish and here we include her notes and pictures. CHERRIESJune 2011