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Blog Posts by Monticello

Read what Monticello staff members and guest authors have to say about Jefferson, Monticello, and how they experience Jefferson's experiment every day.

Wendy Kopp
On April 12, 2013, Wendy Kopp, founder of Teach for America and this year's recipient of the Thomas...More >>
Meet Sissy, Sadie, Bo and Rusty -- the four beautiful rescued dogs that help protect the Monticello...More >>
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Monticello and HISTORY ® invite teachers and their students, K-12, to participate in a digital art-...More >>
Monticello’s Cobalt Blue Ruffled Pitcher is featured in the April 2013 House Beautiful feature "The...More >>
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Food and drink
Salad made from greens grown at Monticello awaits dressing
A classic viniagrette seems a likely staple at Monticello's table. From Dining at Monticello ,...More >>
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Food and drink
Since 1976, every U.S. president has officially designated the month of February as Black History...More >>
A two-day symposium at Monticello that featured panel discussions exploring recent innovations in...More >>
Teamwork in action
This past weekend, seven families participated in Monticello’s first ever My Monticello Gingerbread...More >>
The Wall Street Journal highlights the work of Monticello Research Librarian Anna Berkes battling...More >>
In 1762, Thomas Jefferson described Christmas as the “day of greatest mirth and jollity.” During...More >>



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