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Esopus Spitzenburg Apple

Malus cv 'Esopus Spitzenburg'

Esopus Spitzenburg was one of Thomas Jefferson's two favorite Apple varieties, the other being 'Albemarle Pippin.' Today, apple connoisseurs still consider this variety among the finest ever known.

AI generated image from an original Monticello photograph

Esopus Spitzenburg was one of Thomas Jefferson's two favorite Apple varieties, the other being 'Albemarle Pippin.' He recorded the planting of thirty-two of these trees in the South Orchard at Monticello between 1807 and 1812. A.J. Downing, America's foremost nineteenth-century pomologist, described Esopus Spitzenburg as "a handsome, truly delicious apple...unsurpassed as a dessert fruit...considered the first of apples." Today, apple connoisseurs still consider this variety among the finest ever known. It bears handsome red apples, ripening in late autumn, with firm, juicy yellow flesh. The apples have a delicious, brisk, rich flavor that is unforgettable.

In Bloom at Monticello is made possible by support from The Richard D. and Carolyn W. Jacques Foundation.

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