Green Striped Cushaw
Cucurbita mixta cv.
A New World native, this variety likely originated in the West Indies; noted for its distinct shape and striped skin, it makes an excellent baking squash.
Cushaws likely originated in the West Indies before 1700, and this heirloom is believed to be the same variety cultivated before 1860 as 'Improved Cushaw'. Thomas Jefferson cultivated numerous squashes at Monticello, including 'long crooked' and 'warted' summer squash, 'Cymlings', and winter varieties. 'Green-Striped Cushaw' is a hardy winter squash with distinctively green-striped white skin and thick, yellow, mildly sweet flesh good for baking. It produces vigorous, borer-resistant vines; and medium-large, oblong, pear-shaped fruits with crooked necks, weighing 5-15 pounds..
In Bloom at Monticello is made possible by support from The Richard D. and Carolyn W. Jacques Foundation.
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Heirloom Seeds and Plants from the Monticello collection
Plant history in your gardens with seeds and plants from Monticello and the Thomas Jefferson Center for Historic Plants.