Monticello
Farm Table

The Monticello

SUMMER GREENS, GARDEN VEGETABLES, FRESH HERBS, AND JEFFERSON’S TARRAGON
VINAIGRETTE ~ 9 WITH CHICKEN ~ 12

Caprese

HEIRLOOM TOMATOES, MARINATED BABY BEETS, MOZZARELLA AND TURMERIC
VINAIGRETTE ~ 10 WITH CHICKEN ~ 13

The Jefferson Platter

GRILLED LOCAL FRUITS, AND WARM BURRATA, EDWARDS SURRYANO HAM, GRILLED BREAD, & JEFFERSON’S FAVORITE OLIVE OIL ~ 18

Cheese and Charcuterie

A ROTATING SELECTION OF LOCAL AND ARTISAN CHEESE WITH SALAMI SERVED WITH HOUSE MADE ACCOUTREMENTS, DRIED FRUIT, CANDIED NUTS, AND FRENCH BREAD ~ 25

Seasonal Vegetable Platter

GRILLED VEGETABLE (GROWN ON PROPERTY) MARINATED IN HERBS AND JEFFERSON’S FAVORITE OLIVE OIL SERVED WITH FLAVORED HUMMUS AND BREAD ~ 17

Grilled Flatbread

ROASTED LOCAL MUSHROOMS WITH HERBED GOAT CHEESE, PICKLED RED ONIONS, ARUGULA, AND JEFFERSON’S FAVORITE OLIVE OIL ~ 20

The Daily Garden

ROTATING DAILY LOCAL AND SEASONAL GRILLED VEGETABLES ON FOCACCIA BREAD ~ 11

Eggplant Sandwich

GRILLED EGGPLANT WITH WALNUT PESTO, HERBROASTED TOMATOES, GREENS ON CIABATTA BREAD ~ 12

The Smokehouse

EDWARDS BACON WITH WHIPPED GOAT CHEESE, FRESH HEIRLOOM TOMATOES AND ARUGULA ON SUNDRIED TOMATO BASIL BREAD ~ 10

BLT

LIGHTLY TOASTED WHITE BREAD WITH EDWARDS BACON, HEIRLOOM TOMATOES, GREENS, AND DUKES ~ 9

Classic Grill Cheese

FARMHOUSE WHITE BREAD WITH ADAMS WHITE CHEDDAR ~ 6

The Seasonal Grill Cheese

TOMATO PEPPER JAM WITH ADAMS WHITE CHEDDAR ON JEWISH RYE BREAD ~ 11

The Bocadillo

EDWARDS SURRYANO HAM, MANCHEGO CHEESE, ROASTED GARLIC AIOLI, AND ARUGULA ~ 12

Hot Dog

ALL BEEF ORGANIC HOT DOG ON ABC BRIOCHE ROLL ~ 6