Lily of the ValleyScientific Name: Convallaria majalis
Common Name: Lily of the Valley or Lily-of-the-Valley
Cultural Information: Plant the growing tip of the rhizome just below soil level in a well-prepared bed. The foliage begins to go dormant by early fall, dying completely to the ground.
Thomas Jefferson recorded lily-of-the-valley as early as 1771 in a list of hardy perennial flowers suitable for Monticello.[1] He also ordered roots from Bernard McMahon in 1809.[2]
This well-known flower, native to Great Britain, is a universal favorite and has been in gardens since the 16th century.[3] Williamsburg's John Custis first mentioned lily of the valley around 1738, and by 1829, flowers in white, double white, and rose red were known.[4] In the late 19th century it became an important florist flower and was produced in immense quantities.
Lily of the valley is a hardy, herbaceous, late-spring-flowering perennial with fragrant, nodding, white, bell-like flowers and large, dark green, lance-like foliage. The plant was used to help with headaches, hysteria, fainting, sprains, cholic, and love potions.[5]
- Peggy Cornett, n.d.
1808 December 19. (Ann Cary Randolph Bankhead to Jefferson). "I would be much obliged to you if you will send me in a letter some of the ice plant seed a Lady here has Lost it & is to give me a few roots of the Lilly of the valley ...."[6]
